MEAT MARKET BOCA RATON

Violations (13)

• 01B-01-4Critical

  Dented/rusted cans present. See stop sale. 6 lb 10 oz pumpkin

  High Priority - Dented/rusted cans present. See stop sale. 6 lb 10 oz pumpkin

  High Priority

• 22-43-4Critical

  Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.

  High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.

  High Priority

• 03A-02-5Critical

  Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Draw at cook line at fish (48F - Cold Holding); beef burgers (48F - Cold Holding), chef topped with ice .

  High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Draw at cook line at fish (48F - Cold Holding); beef burgers (48F - Cold Holding), chef topped with ice .

  High Priority

• 12B-07-4Corrected on site

  Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee cup of coffee on cutting board. Employee discarded coffee

  Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee cup of coffee on cutting board. Employee discarded coffee **Corrected On-Site**

  Basic

• 31B-04-4

  No handwashing sign provided at a hand sink used by food employees. No handwashing sign at wait station for employees

  Basic - No handwashing sign provided at a hand sink used by food employees. No handwashing sign at wait station for employees

  Basic

• 08B-17-4Corrected on site

  Unwashed fruits/vegetables stored with ready-to-eat food. Cut avocados at cook line with stickers, Chef discarded cut avocados and removed stickers and washed before cutting

  Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Cut avocados at cook line with stickers, Chef discarded cut avocados and removed stickers and washed before cutting **Corrected On-Site**

  Basic

• 02D-01-5Corrected on site

  Working containers of food removed from original container not identified by common name. All three flour containers not labeled. Employee labeled flour containers

  Basic - Working containers of food removed from original container not identified by common name. All three flour containers not labeled. Employee labeled flour containers **Corrected On-Site**

  Basic

• 31B-02-4Repeat

  No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink at wait station

  Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink at wait station **Repeat Violation**

  Intermediate

• 31B-03-4

  No soap provided at handwash sink. No handwashing soap at employee wait station

  Intermediate - No soap provided at handwash sink. No handwashing soap at employee wait station

  Intermediate

• 22-20-5

  Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine have a mold like substance by the ice chutes

  Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine have a mold like substance by the ice chutes

  Basic

• 02A-01-5Corrected on site

  Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Consumer advisory was emailed and manager posted at front bar and outside bar

  Intermediate - Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Consumer advisory was emailed and manager posted at front bar and outside bar **Corrected On-Site**

  Intermediate

• 14-01-5Corrected on site

  Bowl or other container with no handle used to dispense food. Bowls being used as scoops for flour canister. Chef removed

  Basic - Bowl or other container with no handle used to dispense food. Bowls being used as scoops for flour canister. Chef removed **Corrected On-Site**

  Basic

• 06-09-1

  Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

  Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

  Basic