MISSISSIPPI SWEETS BBQ CO

Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Server handled soiled dishes while removing from table, carried to dish area and then picked beverages and delivered to customer without washing hands. Operator discussed with server who then washed hands.

High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Server handled soiled dishes while removing from table, carried to dish area and then picked beverages and delivered to customer without washing hands. Operator discussed with server who then washed hands. **Warning**

High Priority

Time/temperature control for safety food (cooked chicken/cooked ribs) identified in the written procedure as a food held using time as a public health control (TPHC) has no time marking. Operator stated held less than 4 hours. Advised Operator of proper TPHC use/requirements.

High Priority - Time/temperature control for safety food (cooked chicken/cooked ribs) identified in the written procedure as a food held using time as a public health control (TPHC) has no time marking. Operator stated held less than 4 hours. Advised Operator of proper TPHC use/requirements. **Warning**

High Priority

Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. At walk-in cooler; milk, no date mark Operator stated items opened 28 hours earlier. Applied appropriate date marking.

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. At walk-in cooler; milk, no date mark Operator stated items opened 28 hours earlier. Applied appropriate date marking. **Corrected On-Site** **Warning**

Intermediate

Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Menu offers honey mustard dressing made in house with raw shell egg yolks, served raw not listed as ingredient, not identified as being raw or containing raw ingredients. Advised Operator of consumer advisory requirements.

Intermediate - Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Menu offers honey mustard dressing made in house with raw shell egg yolks, served raw not listed as ingredient, not identified as being raw or containing raw ingredients. Advised Operator of consumer advisory requirements. **Warning**

Intermediate