TRATTORIA ROMANA

Violations (7)

• 08A-05-6CriticalCorrected on site

  Raw animal food stored over/not properly separated from ready-to-eat food. 1. Walk in cooler, Raw shrimp stored over bulk ready to eat tomatoes, and sauces, operator stored properly.

  High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. 1. Walk in cooler, Raw shrimp stored over bulk ready to eat tomatoes, and sauces, operator stored properly. **Corrected On-Site**

  High Priority

• 14-09-4

  Cutting board has cut marks and is no longer cleanable.

  Basic - Cutting board has cut marks and is no longer cleanable.

  Basic

• 36-22-4

  Floor area(s) covered with standing water. 1. Salad station floor.

  Basic - Floor area(s) covered with standing water. 1. Salad station floor.

  Basic

• 10-20-4Corrected on site

  In-use tongs stored on equipment door handle between uses at cook line, operator stored properly.

  Basic - In-use tongs stored on equipment door handle between uses at cook line, operator stored properly. **Corrected On-Site**

  Basic

• 06-01-5

  Time/temperature control for safety food thawed in an improper manner. 1. Prep area frozen raw chicken

  Basic - Time/temperature control for safety food thawed in an improper manner. 1. Prep area frozen raw chicken observed thawing under no temperature control, operator moved to walk in cooler to continue thawing. **Corrective Action Taken**

  Basic

• 11-27-4

  Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment, emailed to operator.

  Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment, emailed to operator. **Corrective Action Taken**

  Intermediate

• 14-38-4

  Food storage container/container lid cracked or broken. 1.

  Basic - Food storage container/container lid cracked or broken. 1. Observed in walk in cooler container of fish stored in container with a broken lid.

  Basic