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RICAS PUPUSAS LATIN FOOD

1305 S FEDERAL HWY, Boynton Beach, FL, 33435

Inspection Completed - No Further Action

Most recent inspection

Date
October 7, 2026
Type
Routine - Food
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
5
Jurisdiction
Palm Beach County (West Palm Beach), FL

Violations (5)

  • 08A-02-6CriticalCorrected on site

    Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged.

    High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed Raw chicken over raw beef both at reach in freezer. Both products not in commercial packaging. Operator stored products properly. **Corrected On-Site**

    High Priority

  • 02C-01-5Critical

    Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation.

    High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation.

    High Priority

  • 14-69-4

    Ice buildup in reach-in chest freezer.

    Basic - Ice buildup in reach-in chest freezer.

    Basic

  • 16-32-5

    Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink. Operator uses quaternary sanitizer and only has chlorine test kit. Educated operator on proper test kit for quaternary sanitizer.

    Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink. Operator uses quaternary sanitizer and only has chlorine test kit. Educated operator on proper test kit for quaternary sanitizer.

    Intermediate

  • 02C-02-5

    Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked beans and cooked chicken made 10/4 at reach in cooler, no date mark. Advised operator to date mark products.

    Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked beans and cooked chicken made 10/4 at reach in cooler, no date mark. Advised operator to date mark products.

    Intermediate

Earlier inspections on file

Source: Palm Beach County (West Palm Beach), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.