THE BOARD WALK ITALIAN ICE & CREAMERY
209 N FEDERAL HWY, Boynton Beach, FL, 33435
Most recent inspection
- Date
- July 24, 2026
- Type
- Routine - Food
- Result
- Warning Issued
- Risk category
- Not reported
- Cited findings
- 7
- Jurisdiction
- Palm Beach County (West Palm Beach), FL
Violations (7)
- 03A-02-5Critical
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. low boy supera cooler: milk (49F - Cold Holding) Per operator, not prepared or portioned today. Per operator, held in cooler overnight. See stop sale.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. low boy supera cooler: milk (49F - Cold Holding) Per operator, not prepared or portioned today. Per operator, held in cooler overnight. See stop sale. **Warning**
High Priority
- 01B-02-5Critical
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. low boy supera cooler: milk (49F - Cold Holding) Per operator, not prepared or portioned today. Per operator, held in cooler overnight. See stop sale.
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. low boy supera cooler: milk (49F - Cold Holding) Per operator, not prepared or portioned today. Per operator, held in cooler overnight. See stop sale. **Warning**
High Priority
- 29-34-4Critical
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose bibb under ice cream machine by register area. No back flow preventer present.
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose bibb under ice cream machine by register area. No back flow preventer present. **Warning**
High Priority
- 22-08-4
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave has an accumulation of food debris and food splatter.
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave has an accumulation of food debris and food splatter. **Warning**
Basic
- 53B-01-5Repeat
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Not available at time of inspection.
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Not available at time of inspection. **Repeat Violation** **Warning**
Intermediate
- 29-49-6
Standing water in bottom of reach-in-cooler. At supera low boy cooler.
Basic - Standing water in bottom of reach-in-cooler. At supera low boy cooler. **Warning**
Basic
- 53A-01-7Repeat
Manager or person in charge lacking proof of food manager certification. Not available at time of inspection.
Intermediate - Manager or person in charge lacking proof of food manager certification. Not available at time of inspection. **Repeat Violation** **Warning**
Intermediate
Earlier inspections on file
Source: Palm Beach County (West Palm Beach), FL health department. Data refreshed October 12, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.