J AND P LATIN CUISINE BOYNTON

Violations (8)

• 03A-02-5Critical

  Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...salsa 47F, pico de gallo 51F, cut tomatoes 51F, cut lettuce 50F, coleslaw 51F, ground white cheese 50F, shredded cheese 51F, chorizo 51F, arepas 50F in flip top reach in cooler at kitchen, food not prepped or portioned today , food being held more than 4 hours. Stop sale issue . Operator discarded food .

  High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...salsa 47F, pico de gallo 51F, cut tomatoes 51F, cut lettuce 50F, coleslaw 51F, ground white cheese 50F, shredded cheese 51F, chorizo 51F, arepas 50F in flip top reach in cooler at kitchen, food not prepped or portioned today , food being held more than 4 hours. Stop sale issue . Operator discarded food . **Corrective Action Taken** **Warning**

  High Priority

• 12A-16-4CriticalCorrected on site

  Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.. ...server came to work and then serve food without washed hands . Server washed hands after discussion.

  High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.. ...server came to work and then serve food without washed hands . Server washed hands after discussion. **Corrected On-Site** **Warning**

  High Priority

• 22-12-5CriticalCorrected on site

  Metal stem-type thermometer soiled...operator cleaned

  High Priority - Metal stem-type thermometer soiled...operator cleaned **Corrected On-Site** **Warning**

  High Priority

• 08A-05-6CriticalCorrected on site

  Raw animal food stored over/not properly separated from ready-to-eat food....raw chicken above cooked pork belly in walk in cooler . Operator properly stored

  High Priority - Raw animal food stored over/not properly separated from ready-to-eat food....raw chicken above cooked pork belly in walk in cooler . Operator properly stored **Corrected On-Site** **Warning**

  High Priority

• 01B-02-5Critical

  Stop Sale issued on time/temperature control for safety food due to temperature abuse...Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...salsa 47F, pico de gallo 51F, cut tomatoes 51F, cut lettuce 50F, coleslaw 51F, ground white cheese 50F, shredded cheese 51F, chorizo 51F, arepas 50F in flip top reach in cooler at kitchen, food not prepped or portioned today , food being held more than 4 hours.

  High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse...Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...salsa 47F, pico de gallo 51F, cut tomatoes 51F, cut lettuce 50F, coleslaw 51F, ground white cheese 50F, shredded cheese 51F, chorizo 51F, arepas 50F in flip top reach in cooler at kitchen, food not prepped or portioned today , food being held more than 4 hours. **Warning**

  High Priority

• 31B-02-4Corrected on site

  No paper towels or mechanical hand drying device provided at handwash sink at server station. Operator provided

  Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at server station. Operator provided **Corrected On-Site** **Warning**

  Intermediate

• 31A-11-4Corrected on site

  Handwash sink used for purposes other than handwashing....stored red bucket in handwashing at server station, stored pipe in handwashing sink at kitchen. Operator removed

  Intermediate - Handwash sink used for purposes other than handwashing....stored red bucket in handwashing at server station, stored pipe in handwashing sink at kitchen. Operator removed **Corrected On-Site** **Warning**

  Intermediate

• 21-12-4Corrected on site

  Wet wiping cloth not stored in sanitizing solution between uses....wet towel stored front of handwashing sink . Employee removed.

  Basic - Wet wiping cloth not stored in sanitizing solution between uses....wet towel stored front of handwashing sink . Employee removed. **Corrected On-Site** **Warning**

  Basic