ISABELLE'S

Raw animal food stored over/not properly separated from ready-to-eat food.

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed waffle batter with egg stored over grilled chicken. Observed shrimp stored over sauces. Operator removed items and stored correctly. **Corrected On-Site**

High Priority

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed at walk in cooler raw beef stored over raw fish and shrimp. **Repeat Violation**

High Priority

Floor soiled/has accumulation of debris.

Basic - Floor soiled/has accumulation of debris. Observed at dessert area walk in freezer.

Basic

Food stored on floor.

Basic - Food stored on floor. Observed at walk in coolers and freezers boxes of produce and vegetables stored on floor. Operator removed. **Corrected On-Site** **Repeat Violation**

Basic

Ice buildup in reach-in freezer and/or walk-in freezer.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. **Repeat Violation**

Basic

Interior of oven/microwave has accumulation of black substance/grease/food debris.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed not in use ovens throughout soiled with old food debris and dust. **Repeat Violation**

Basic

Old labels stuck to food containers after cleaning.

Basic - Old labels stuck to food containers after cleaning. Observed at dish station on squeeze bottles.

Basic

Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expired for employees, Donald H. Jean C. Marcela M. 4/2026

Intermediate

Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed for salad bowls and plates at cook line station. **Repeat Violation**

Basic

TCS Reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information.

Intermediate - TCS Reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information. OBSERVED PACKAGES OF CHICKEN AND SHORT RIBS AT WALK IN FREEZER LACKING PACKAGING INFORMATION.

Intermediate

Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale.

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed frozen packages of tuna t walk in cooler placed to thaw. Operator began to remove **Corrective Action Taken**

Basic