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CHRISTYS

3101 PONCE DE LEON BLVD, Coral Gables, FL, 33134

Inspection Completed - No Further Action

Most recent inspection

Date
June 5, 2026
Type
Routine - Food
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
9
Jurisdiction
Miami-Dade County (Miami), FL

Violations (9)

  • 12A-07-5Critical

    Employee failed to wash hands before putting on gloves to initiate a task working with food.

    High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.

    High Priority

  • 36-34-5

    Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

    Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at walk in cooler.

    Basic

  • 36-03-4

    Cove molding at floor/wall juncture broken/missing. Inside walk in cooler.

    Basic - Cove molding at floor/wall juncture broken/missing. Inside walk in cooler.

    Basic

  • 10-08-5

    Ice scoop handle in contact with ice. Manager removed the scoop.

    Basic - Ice scoop handle in contact with ice. Manager removed the scoop.

    Basic

  • 10-17-4Corrected on site

    In-use knife/knives stored in cracks between pieces of equipment.

    Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed at cook line. Employee was required to wash knives. **Corrected On-Site**

    Basic

  • 10-07-4

    In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoops for ice in standing water.

    Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoops for ice in standing water.

    Basic

  • 27-17-4

    Water pressure lacking at hand sink located at prep area. that require the use of water.

    Intermediate - Water pressure lacking at hand sink located at prep area. that require the use of water.

    Intermediate

  • 22-20-5

    Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

    Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

    Basic

  • 27-16-4

    Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink.

    Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at hand sink located right besides the ice machine.

    Intermediate

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.