OFF THE MILE
245 UNIVERSITY DRIVE, Coral Gables, FL, 33134
Most recent inspection
- Date
- September 17, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 10
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (10)
- 22-11-5Critical
Food-contact surfaces in contact with time/temperature control for safety food not cleaned at least every four hours. Utensils soiled.
High Priority - Food-contact surfaces in contact with time/temperature control for safety food not cleaned at least every four hours. Utensils soiled.
High Priority
- 22-45-4Critical
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Cook line equipment.
High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Cook line equipment.
High Priority
- 22-09-5
Food storage container for time/temperature control for safety food not cleaned after being emptied prior to refilling.
Basic - Food storage container for time/temperature control for safety food not cleaned after being emptied prior to refilling. Observed at kitchen.
Basic
- 08B-38-4Repeat
Food stored on floor. Boxes with food merchandise stored on floor.
Basic - Food stored on floor. Boxes with food merchandise stored on floor. **Repeat Violation**
Basic
- 23-03-4
23-03-4
Basic - Observed at kitchen no food-contact surface soiled with grease, food debris, dirt, slime or dust. Cooking equipments sides soiled with grease.
Basic
- 36-34-5Repeat
Walk in cooler vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Basic - Walk in cooler vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation**
Basic
- 31A-10-4
Equipment drain line draining into handwash sink.
Intermediate - Equipment drain line draining into handwash sink. Observed at front counter.
Intermediate
- 36-06-4
Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. At cook line.
Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. At cook line.
Basic
- 22-02-4
Food-contact surface soiled with food debris, mold-like substance or slime. Lids at kitchen, food containers.
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Lids at kitchen, food containers.
Intermediate
- 36-12-4
Floors not constructed to be easily cleanable.
Basic - Floors not constructed to be easily cleanable. Observed at walk in freezer.
Basic
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.