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PERRY'S STEAKHOUSE OF FLORIDA LLC

4251 SALZEDO ST. UNIT# 1325, Coral Gables, FL, 33146

Inspection Completed - No Further Action

Most recent inspection

Date
April 3, 2026
Type
Routine - Food
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
15
Jurisdiction
Miami-Dade County (Miami), FL

Violations (15)

  • 08A-05-6CriticalCorrected on site

    Raw animal food stored over/not properly separated from ready-to-eat food.

    High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed at kitchen are reach in freezer, raw beef steaks stored over sheet dough, operator removed. Observed in walk in cooler raw pooled eggs stored over cooked potatoes. Operator removed. **Corrected On-Site**

    High Priority

  • 36-22-4

    Floor area(s) covered with standing water.

    Basic - Floor area(s) covered with standing water. Observed along cook line from counter top steamer.

    Basic

  • 10-01-5Corrected on site

    In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.

    Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handles in contact with Baking powder and cocoa powder at bakery station. Operator removed. **Corrected On-Site**

    Basic

  • 22-08-4

    Interior of oven/microwave has accumulation of black substance/grease/food debris.

    Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave at center of cook line soiled. Operator began cleaning. Observed oven at bread service station soiled. **Corrective Action Taken**

    Basic

  • 14-73-4

    No container installed for catching grease from hood drip tray.

    Basic - No container installed for catching grease from hood drip tray. Observed at center cook line hood system.

    Basic

  • 31B-04-4

    No handwashing sign provided at a hand sink used by food employees.

    Basic - No handwashing sign provided at a hand sink used by food employees. Observed missing at bakery area hand sink.

    Basic

  • 16-46-4Repeat

    Old labels stuck to food containers after cleaning.

    Basic - Old labels stuck to food containers after cleaning. Observed on clean containers stored at smoker area drying racks. **Repeat Violation**

    Basic

  • 08B-12-5Corrected on site

    Stored food not covered.

    Basic - Stored food not covered. Observed at cook line salad station container of cooked bacon stored on top shelf uncovered. Operator placed cover. **Corrected On-Site**

    Basic

  • 25-27-4

    Straws provided for customer self-service not individually wrapped or in an approved dispenser.

    Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at bar counter.

    Basic

  • 36-02-5

    Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.

    Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed throughout kitchen area.

    Basic

  • 21-38-4RepeatCorrected on site

    Wiping cloth sanitizing solution stored on the floor.

    Basic - Wiping cloth sanitizing solution stored on the floor. Observed on floor at cook line. Operator removed and stored onto lower shelf. **Corrected On-Site** **Repeat Violation**

    Basic

  • 01C-10-4Repeat

    Clams/mussels/oysters tag removed from original container prior to container being emptied.

    Intermediate - Clams/mussels/oysters tag removed from original container prior to container being emptied. Observed for oyster tags at walk in cooler missing tag. Tag was placed with shucked oysters at cook line. **Repeat Violation**

    Intermediate

  • 31A-09-4RepeatCorrected on site

    Handwash sink not accessible for employee use at all times.

    Intermediate - Handwash sink not accessible for employee use at all times. Observed hand sink at front line waiter station blocked by cooling tray. Operator removed. **Corrected On-Site** **Repeat Violation**

    Intermediate

  • 36-36-4

    Ceiling tile missing.

    Basic - Ceiling tile missing. Observed missing above prep sink at butcher prep area of kitchen.

    Basic

  • 31B-02-4Repeat

    No paper towels or mechanical hand drying device provided at handwash sink.

    Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed none available at smoker area hand sink. **Repeat Violation**

    Intermediate

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.