SALUMERIA 104
117 MIRACLE MILE, Coral Gables, FL, 33134
Most recent inspection
- Date
- June 19, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 13
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (13)
- 14-09-4
Cutting board has cut marks and is no longer cleanable.
Basic - Cutting board has cut marks and is no longer cleanable.
Basic
- 14-69-4
Ice buildup in reach-in freezer and/or walk-in freezer.
Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
Basic
- 10-20-4
In-use tongs stored on equipment door handle between uses.
Basic - In-use tongs stored on equipment door handle between uses.
Basic
- 21-10-4
Soiled dry wiping cloth in use.
Basic - Soiled dry wiping cloth in use.
Basic
- 33-34-4
Storage area not maintained clean and organized.
Basic - Storage area not maintained clean and organized.
Basic
- 21-12-4
Wet wiping cloth not stored in sanitizing solution between uses.
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
Basic
- 16-07-4Corrected on site
Accumulation of debris in three-compartment sink.
Basic - Accumulation of debris in three-compartment sink. **Corrected On-Site**
Basic
- 16-03-4
Accumulation of debris inside warewashing machine.
Basic - Accumulation of debris inside warewashing machine.
Basic
- 23-24-4
Buildup of food debris/soil residue on equipment door handles. Walk in cooler.
Basic - Buildup of food debris/soil residue on equipment door handles. Walk in cooler.
Basic
- 11-27-4
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate
- 05-07-4
Food thermometer(s) not calibrated according to manufacturer's specifications.
Intermediate - Food thermometer(s) not calibrated according to manufacturer's specifications.
Intermediate
- 22-02-4
Food-contact surface soiled with food debris, mold-like substance or slime.
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed kitchen can opener soiled.
Intermediate
- 11-26-1
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 13, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.