TEJAS DE HONDURAS

Violations (6)

• 01B-02-5Critical

  Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.

  High Priority - - From initial inspection : High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (52 F - Cold Holding); chicken (46 F - Cold Holding) at the reach in cooler in the kitchen. Also observed cheese (51 F - Cold Holding); milk (46 F - Cold Holding) at the reach in cooler at the front counter. As per operator foods were stored inside reach in cooler since yesterday. Foods have been out of temperature for more than 4 hours. Stop sale was issued. **Repeat Violation** **Warning** - From follow-up inspection 2026-08-13: Observed cheese (51 F - Cold Holding); milk (52 F - Cold Holding) at the reach in cooler at the front counter. **Admin Complaint**

  High Priority

• 03A-02-5Critical

  Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.

  High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (52 F - Cold Holding); chicken (46 F - Cold Holding) at the reach in cooler in the kitchen. Also observed cheese (51 F - Cold Holding); milk (46 F - Cold Holding) at the reach in cooler at the front counter. As per operator foods were stored inside reach in cooler since yesterday. Foods have been out of temperature for more than 4 hours. Stop sale was issued. **Warning** - From follow-up inspection 2026-08-13: Observed cheese (51 F - Cold Holding); milk (46 F - Cold Holding) at the reach in cooler at the front counter. **Admin Complaint**

  High Priority

• 36-22-4

  Floor area(s) covered with standing water.

  Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. Observed at the kitchen. **Warning** - From follow-up inspection 2026-08-13: Floor area(s) covered with standing water. Observed at the kitchen. **Time Extended**

  Basic

• 36-24-5

  Hole in or other damage to wall.

  Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed 3 holes in the wall next to the hand wash sink in the kitchen. Also observed a hole at the kitchen entrance. **Warning** - From follow-up inspection 2026-08-13: Observed 3 holes in the wall next to the hand wash sink in the kitchen. Also observed a hole at the kitchen entrance. **Time Extended**

  Basic

• 08B-12-5

  Stored food not covered.

  Basic - - From initial inspection : Basic - Stored food not covered. Observed multiple foods inside the reach in cooler not covered. **Warning** - From follow-up inspection 2026-08-13: Observed rice inside the reach in cooler not covered. **Time Extended**

  Basic

• 02D-01-5

  Working containers of food removed from original container not identified by common name.

  Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Observed container with sugar not identified at the front counter. **Warning** - From follow-up inspection 2026-08-13: Observed container with sugar not identified at the front counter. **Time Extended**

  Basic