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CUCINA ITALIANA

17 S POINTE DR G110, Dania Beach, FL, 33004

Inspection Completed - No Further Action

Most recent inspection

Date
January 29, 2026
Type
Routine - Food
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
3
Jurisdiction
Broward County (Fort Lauderdale), FL

Violations (3)

  • 06-09-1

    Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In reach in cooler, thawed salmon still in reduced oxygen package. Operator stated held in package less than 4 hours. Employee stared to remove from package.

    Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In reach in cooler, thawed salmon still in reduced oxygen package. Operator stated held in package less than 4 hours. Employee stared to remove from package. **Corrective Action Taken**

    Basic

  • 06-01-5Corrected on site

    Time/temperature control for safety food thawed in an improper manner. In prep area, shrimp and muscles thawing in standing water. Operator moved to sink to thaw properly.

    Basic - Time/temperature control for safety food thawed in an improper manner. In prep area, shrimp and muscles thawing in standing water. Operator moved to sink to thaw properly. **Corrected On-Site**

    Basic

  • 31B-02-4

    No paper towels or mechanical hand drying device provided at handwash sink. At pizza station, no paper towels at handwashing sink. Operator supplied

    Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At pizza station, no paper towels at handwashing sink. Operator supplied

    Intermediate

Earlier inspections on file

Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 13, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.