CHINA ISLAND CHINESE REST
13618 SR 84, Davie, FL, 33325
Most recent inspection
- Date
- March 12, 2026
- Type
- Routine - Food
- Result
- Call Back - Admin. complaint recommended
- Risk category
- Not reported
- Cited findings
- 7
- Jurisdiction
- Broward County (Fort Lauderdale), FL
Violations (7)
- 08A-05-6Critical
Raw animal food stored over/not properly separated from ready-to-eat food.
High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed in flip top cooler raw beef stored behind cooked diced pork. Observed in walk-in cooler raw chicken strips stored over a container of fresh garlic and oil. Observed in walk-in cooler raw shrimp stored over ready to eat sauces. Operator stored correctly. **Corrected On-Site** **Repeat Violation** **Admin Complaint** - From follow-up inspection 2026-03-12: At time of callback inspection Observed in flip top cooler raw beef stored behind diced raw onions . **Admin Complaint**
High Priority
- 03A-02-5Critical
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on cook line fresh garlic and oil (82F - Cold Holding) per operator not portion or prepared today held out of temperature less than 3 hours. Operator placed in walk-in cooler. Observed on cook line low boy pork ribs (56F - Cold Holding); egg rolls (55F - Cold Holding); tempura chicken (55F - Cold Holding); wonton (55F - Cold Holding) per operator items held out of temperature less than three hours. Not portion or prepared today. Operator placed items in walk-in cooler. Ambient temperature of low boy 55F advised operator not to place food in unit until fixed. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** - From follow-up inspection 2026-03-12: At time of callback inspection Observed on cook line fresh garlic and oil (64F - Cold Holding) egg rolls (34F - Cold Holding) wonton (41F - Cold Holding) **Admin Complaint**
High Priority
- 14-69-4
Ice buildup in reach-in freezer and/or walk-in freezer.
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in freezer chests **Warning** - From follow-up inspection 2026-03-12: At time of callback inspection still observed **Time Extended**
Basic
- 36-12-4
Floors not constructed to be easily cleanable. Walk-in cooler floor. -
Basic - - From initial inspection : Basic - Floors not constructed to be easily cleanable. Walk-in cooler floor. **Warning** - From follow-up inspection 2026-03-12: At time of callback inspection still observed **Time Extended**
Basic
- 14-17-4
Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler shelves. -
Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler shelves. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2026-03-12: At time of callback inspection still observed **Time Extended**
Basic
- 22-16-4
Reach-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves -
Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves **Repeat Violation** **Admin Complaint** - From follow-up inspection 2026-03-12: At time of callback inspection still observed **Time Extended**
Basic
- 36-68-5
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.
Basic - - From initial inspection : Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed build up of grease on hood fans **Warning** - From follow-up inspection 2026-03-12: At time of callback inspection still observed **Time Extended**
Basic
Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.