LUCKY LOU'S RESTAURANT
123 NE 20 AVE STE 19 & 21, Deerfield Beach, FL, 33441
Most recent inspection
- Date
- September 3, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 8
- Jurisdiction
- Broward County (Fort Lauderdale), FL
Violations (8)
- 01B-13-4Critical
Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged Calamari bearing a label indicating that it is to remain frozen until time of use no longer frozen/completely thawed and not removed from reduced oxygen package in reach in cooler in kitchen. See stop sale.
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged Calamari bearing a label indicating that it is to remain frozen until time of use no longer frozen/completely thawed and not removed from reduced oxygen package in reach in cooler in kitchen. See stop sale. **Warning**
High Priority
- 23-03-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Door gaskets at two door Avantco, reach in cooler opposite cookline in kitchen.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Door gaskets at two door Avantco, reach in cooler opposite cookline in kitchen. **Warning**
Basic
- 22-16-4
Reach-in cooler interior/shelves have accumulation of soil residues, two door reach in Avantco cooler opposite cookline in kitchen.
Basic - Reach-in cooler interior/shelves have accumulation of soil residues, two door reach in Avantco cooler opposite cookline in kitchen. **Warning**
Basic
- 01C-03-4
Clam, mussel, and oyster tags not marked with last date served.
Intermediate - Clam, mussel, and oyster tags not marked with last date served. **Warning**
Intermediate
- 01C-04-4Corrected on site
Container of raw pre-shucked oysters does not have a proper label, in reach in cooler at cookline in kitchen. Operator placed tag with oysters.
Intermediate - Container of raw pre-shucked oysters does not have a proper label, in reach in cooler at cookline in kitchen. Operator placed tag with oysters. **Corrected On-Site** **Warning**
Intermediate
- 22-02-4
Food-contact surface soiled with slime, drink dispensing nozzle at bar. Operator started to clean during inspection.
Intermediate - Food-contact surface soiled with slime, drink dispensing nozzle at bar. Operator started to clean during inspection. **Corrective Action Taken** **Warning**
Intermediate
- 06-09-2
Commercially processed reduced oxygen packaged Calamari bearing a label indicating that it is to remain frozen until time of use no longer frozen/completely thawed and not removed from reduced oxygen package in reach in cooler in kitchen. See stop sale.
Basic - Commercially processed reduced oxygen packaged Calamari bearing a label indicating that it is to remain frozen until time of use no longer frozen/completely thawed and not removed from reduced oxygen package in reach in cooler in kitchen. See stop sale. **Warning**
Basic
- 22-31-4
Non-pitting surface rust on food-contact equipment, oyster shucker at bar.
Intermediate - Non-pitting surface rust on food-contact equipment, oyster shucker at bar. **Warning**
Intermediate
Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.