MARCOS TOP BURGERS

Violations (7)

• 22-41-4CriticalCorrected on site

  Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher chlorine ppm at 0. Manager changed bucket and primed to 100 ppm

  High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher chlorine ppm at 0. Manager changed bucket and primed to 100 ppm **Corrected On-Site**

  High Priority

• 01B-14-4Critical

  Shell eggs in use or stored with cracks or broken shells. See stop sale. Several raw shell eggs broken in container at cook line. Discarded all twelve eggs cracked and stained.

  High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Several raw shell eggs broken in container at cook line. Discarded all twelve eggs cracked and stained.

  High Priority

• 02D-01-5

  Working containers of food removed from original container not identified by common name. Salt containers not labeled

  Basic - Working containers of food removed from original container not identified by common name. Salt containers not labeled

  Basic

• 32-04-4

  Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. No self closing device on restroom door.

  Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. No self closing device on restroom door.

  Basic

• 16-37-1

  No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test strips

  Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test strips

  Intermediate

• 31A-11-4Corrected on site

  Handwash sink used for purposes other than handwashing. Handwashing sink used as storage for pitchers of water. Cook remove

  Intermediate - Handwash sink used for purposes other than handwashing. Handwashing sink used as storage for pitchers of water. Cook remove **Corrected On-Site**

  Intermediate

• 02D-03-4

  Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Items as pinto beans in reach in self service freezer by front counter does not have correct labeling

  Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Items as pinto beans in reach in self service freezer by front counter does not have correct labeling

  Basic