THAI DELIGHT REST

Violations (10)

• 08A-05-6Critical

  Raw animal food stored over/not properly separated from ready-to-eat food. Rae shelled eggs over cut vegetables in reach in cooler in prep area by back door.

  High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Rae shelled eggs over cut vegetables in reach in cooler in prep area by back door.

  High Priority

• 36-37-5

  Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

  Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

  Basic

• 24-05-4

  Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates and cups not inverted in kitchen with no protection from debris.

  Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates and cups not inverted in kitchen with no protection from debris.

  Basic

• 13-03-4Corrected on site

  Employee with no hair restraint while engaging in food preparation. Employee put on hair restraint

  Basic - Employee with no hair restraint while engaging in food preparation. Employee put on hair restraint **Corrected On-Site**

  Basic

• 38-07-4

  Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Lights over cook line missing light shields

  Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Lights over cook line missing light shields

  Basic

• 29-12-4

  Plumbing fixture (toilet, urinal, sink) not easily cleanable. Handwashing sink on cook line full of grease residue inside and outside.

  Basic - Plumbing fixture (toilet, urinal, sink) not easily cleanable. Handwashing sink on cook line full of grease residue inside and outside.

  Basic

• 31A-09-4

  Handwash sink not accessible for employee use at all times. Handwashing sink blocked by movable table.

  Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink blocked by movable table.

  Intermediate

• 31B-02-4

  No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink on cook line

  Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink on cook line

  Intermediate

• 14-01-5Corrected on site

  Bowl or other container with no handle used to dispense food. Bowl being used as a scout fo flour. Employee removed bowl

  Basic - Bowl or other container with no handle used to dispense food. Bowl being used as a scout fo flour. Employee removed bowl **Corrected On-Site**

  Basic

• 31B-03-4

  No soap provided at handwash sink. No Handwashing soap at handwashing sink on cook line full

  Intermediate - No soap provided at handwash sink. No Handwashing soap at handwashing sink on cook line full

  Intermediate