TUCKER DUKE'S LUNCHBOX

Violations (4)

• 22-20-5

  Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine shows signs of mold like substance on the interior of machine -

  Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine shows signs of mold like substance on the interior of machine **Warning** - From follow-up inspection 2026-08-29: Time extension till next unannounced **Time Extended**

  Basic

• 32-04-4

  Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Doors on both restrooms, men's and women's swing close but do not close shut all the way they are still open . -

  Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Doors on both restrooms, men's and women's swing close but do not close shut all the way they are still open . **Warning** - From follow-up inspection 2026-08-29: Time extension till next unannounced **Time Extended**

  Basic

• 35B-02-4

  Insect control device installed over food preparation area. Insect device over handwashing sink and next to ice machine at front counter. Regulatory guidelines and health agencies explicitly advise against placing flying insect control zappers above where food is cooked or handled, including preparing tables, handwashing sinks three compartment sinks, oven etc. -

  Basic - - From initial inspection : Basic - Insect control device installed over food preparation area. Insect device over handwashing sink and next to ice machine at front counter. Regulatory guidelines and health agencies explicitly advise against placing flying insect control zappers above where food is cooked or handled, including preparing tables, handwashing sinks three compartment sinks, oven etc. **Warning** - From follow-up inspection 2026-08-29: Time extension until next unannounced **Time Extended**

  Basic

• 11-26-1

  No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -

  Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning** - From follow-up inspection 2026-08-29: Time extension till next unannounced **Time Extended**

  Intermediate