BOUNCE SPORTING CLUB
33 SE 3 AVE UNIT 101, Delray Beach, FL, 33483
Most recent inspection
- Date
- March 5, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 9
- Jurisdiction
- Palm Beach County (West Palm Beach), FL
Violations (9)
- 03A-02-5Critical
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...cheese 48F, roasted tomatoes 44F in tall reach in cooler . Food not prepped or portioned today, food being held more than than 4 hours . Stop sale issue . Employee discarded food.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...cheese 48F, roasted tomatoes 44F in tall reach in cooler . Food not prepped or portioned today, food being held more than than 4 hours . Stop sale issue . Employee discarded food. **Corrective Action Taken**
High Priority
- 01B-24-5Critical
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. ...panzu sauce date marked 1/11 in reach in cooler . Employee discarded food. See stop sale issue .
High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. ...panzu sauce date marked 1/11 in reach in cooler . Employee discarded food. See stop sale issue . **Corrective Action Taken**
High Priority
- 01B-13-4Critical
Stop Sale issued due to food not being in a wholesome, sound condition.... Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. ...panzu sauce date marked 1/11 in reach in cooler . Employee discarded food.
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition.... Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. ...panzu sauce date marked 1/11 in reach in cooler . Employee discarded food.
High Priority
- 01B-02-5Critical
Stop Sale issued on time/temperature control for safety food due to temperature abuse.... Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...cheese 48F, roasted tomatoes 44F in tall reach in cooler . Food not prepped or portioned today, food being held more than than 4 hours .
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.... Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...cheese 48F, roasted tomatoes 44F in tall reach in cooler . Food not prepped or portioned today, food being held more than than 4 hours .
High Priority
- 51-11-4Corrected on site
Carbon dioxide/helium tanks not adequately secured...operator secured it .
Basic - Carbon dioxide/helium tanks not adequately secured...operator secured it . **Corrected On-Site**
Basic
- 41-17-4Corrected on site
Spray bottle containing toxic substance not labeled...multiples degreaser , multi surface cleaner spray bottles not labeled. Employee removed food labeled
Intermediate - Spray bottle containing toxic substance not labeled...multiples degreaser , multi surface cleaner spray bottles not labeled. Employee removed food labeled **Corrected On-Site**
Intermediate
- 06-09-1Corrected on site
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.... Tuna thawing in reduce oxygen packaging at reach in cooler. Label states to remove before thawing. Employee removed from package
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.... Tuna thawing in reduce oxygen packaging at reach in cooler. Label states to remove before thawing. Employee removed from package **Corrected On-Site**
Basic
- 31A-11-4Corrected on site
Handwash sink used for purposes other than handwashing...some food evidence in Handwashing sink at kitchen. Employee cleaned.
Intermediate - Handwash sink used for purposes other than handwashing...some food evidence in Handwashing sink at kitchen. Employee cleaned. **Corrected On-Site**
Intermediate
- 31B-03-4Corrected on site
No soap provided at handwash sink at middle sink at bar . Employee provided soup .
Intermediate - No soap provided at handwash sink at middle sink at bar . Employee provided soup . **Corrected On-Site**
Intermediate
Source: Palm Beach County (West Palm Beach), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.