MIZNER COUNTRY CLUB PALAZZO LIFESTYLE CENTER

Violations (4)

• 08A-05-6CriticalCorrected on site

  Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw beef burgers stored above containers of sauces in 4 drawers under grill station flip top. Chef inverted

  High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw beef burgers stored above containers of sauces in 4 drawers under grill station flip top. Chef inverted **Corrected On-Site**

  High Priority

• 03A-02-5Critical

  Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Omelette Station- ; Balsamic Tomato Salad (46-50F - Cold Holding); Shredded Cheese (45-49F - Cold Holding). Per Manager food items in unit less than 4 hours. Items not prepared or portioned today. Manager add ice to quick chill.

  High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Omelette Station- ; Balsamic Tomato Salad (46-50F - Cold Holding); Shredded Cheese (45-49F - Cold Holding). Per Manager food items in unit less than 4 hours. Items not prepared or portioned today. Manager add ice to quick chill. **Corrective Action Taken**

  High Priority

• 14-11-5

  Gasket at Omelette Station in poor repair.

  Basic - Gasket at Omelette Station in poor repair.

  Basic

• 22-20-5

  Accumulation of black/green mold-like substance in the interior of the ice machine

  Basic - Accumulation of black/green mold-like substance in the interior of the ice machine

  Basic