SEAGATE HOTEL COFFEE SHOP

Violations (7)

• 03F-02-5CriticalRepeatCorrected on site

  Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking.... Pizza , sandwiches in display box at front line . Employee time marked

  High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking.... Pizza , sandwiches in display box at front line . Employee time marked **Corrected On-Site** **Repeat Violation**

  High Priority

• 13-03-4

  Employee with no hair restraint while engaging in food preparation.

  Basic - Employee with no hair restraint while engaging in food preparation.

  Basic

• 21-12-4RepeatCorrected on site

  Wet wiping cloth not stored in sanitizing solution between uses...wet wiping cloth stored at espresso machine . Manager removed.

  Basic - Wet wiping cloth not stored in sanitizing solution between uses...wet wiping cloth stored at espresso machine . Manager removed. **Corrected On-Site** **Repeat Violation**

  Basic

• 12B-07-4

  Employee beverage container on a food preparation table or over/next to clean equipment/utensils...

  Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils...observed open drink cup at prep station , employee drinking at prep station.

  Basic

• 02D-02-4Repeat

  Packaged food not labeled as specified by law. Not provided food name on the package, No prep or expiration date and location address .

  Intermediate - Packaged food not labeled as specified by law. Not provided food name on the package, No prep or expiration date and location address . **Repeat Violation**

  Intermediate

• 02C-02-5Corrected on site

  Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked...chicken salad was made 3 days ago at grabbed and go reach in cooler . Employee date marked .

  Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked...chicken salad was made 3 days ago at grabbed and go reach in cooler . Employee date marked . **Corrected On-Site**

  Intermediate

• 02D-01-5

  Working containers of food removed from original container not identified by common name...salt or sugar squeeze bottle at prep station . Manager discarded

  Basic - Working containers of food removed from original container not identified by common name...salt or sugar squeeze bottle at prep station . Manager discarded **Corrective Action Taken**

  Basic