SNAPPERS RESTAURANT

Violations (5)

• 12A-07-5CriticalCorrected on site

  Employee failed to wash hands before putting on gloves to initiate a task working with food...begin work to serve food to customers ,putting gloves without washing hands. Employee washed hands after discussion.

  High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food...begin work to serve food to customers ,putting gloves without washing hands. Employee washed hands after discussion. **Corrected On-Site**

  High Priority

• 35A-02-8CriticalCorrected on site

  Live, small flying insects found...live one fly , flying around by the garbage can . Operator killed

  High Priority - Live, small flying insects found...live one fly , flying around by the garbage can . Operator killed **Corrected On-Site**

  High Priority

• 31B-02-4Corrected on site

  No paper towels or mechanical hand drying device provided at handwash sink at dishwashing area. Employee provided

  Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at dishwashing area. Employee provided **Corrected On-Site**

  Intermediate

• 02C-02-5Corrected on site

  Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked...conch salad was prepped 2 days ago in walk in cooler . Operator date marked.

  Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked...conch salad was prepped 2 days ago in walk in cooler . Operator date marked. **Corrected On-Site**

  Intermediate

• 41-17-4Corrected on site

  Spray bottle containing toxic substance not labeled...degreaser spray bottle . Operator labeled.

  Intermediate - Spray bottle containing toxic substance not labeled...degreaser spray bottle . Operator labeled. **Corrected On-Site**

  Intermediate