TAKI OMAKASE

Violations (5)

• 08A-05-6CriticalCorrected on site

  Raw animal food stored over/not properly separated from ready-to-eat food....raw oysters above radish, cooked eel in reach in cooler at sushi station and raw fish above cooked eel in tall reach in cooler at kitchen . Employee properly stored .

  High Priority - Raw animal food stored over/not properly separated from ready-to-eat food....raw oysters above radish, cooked eel in reach in cooler at sushi station and raw fish above cooked eel in tall reach in cooler at kitchen . Employee properly stored . **Corrected On-Site**

  High Priority

• 01B-13-4Critical

  Stop Sale issued due to food not being in a wholesome, sound condition... tag on/for original container of raw, in-shell oysters.

  High Priority - Stop Sale issued due to food not being in a wholesome, sound condition... tag on/for original container of raw, in-shell oysters.

  High Priority

• 31A-09-4

  Handwash sink not accessible for employee use at all times....blocked by garbage can . Manager removed garbage can

  Intermediate - Handwash sink not accessible for employee use at all times....blocked by garbage can . Manager removed garbage can

  Intermediate

• 01C-01-4

  No tag on for original container of raw, in-shell oysters. See stop sale...operator keep it separate to return to vendor.

  Intermediate - No tag on for original container of raw, in-shell oysters. See stop sale...operator keep it separate to return to vendor. **Corrective Action Taken**

  Intermediate

• 01C-05-4

  Oyster tags not maintained in chronological order according to the last date they were served in the establishment.

  Intermediate - Oyster tags not maintained in chronological order according to the last date they were served in the establishment.

  Intermediate