FREDDO
1455 NW 107 AVE #132, Doral, FL, 33172
Most recent inspection
- Date
- July 22, 2026
- Type
- Routine - Food
- Result
- Warning Issued
- Risk category
- Not reported
- Cited findings
- 8
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (8)
- 36-32-5
Ceiling/ceiling tile shows damage or is in disrepair.
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed reach at rear storage area.
Basic
- 36-34-5
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at rear storage area.
Basic
- 10-23-4
In-use utensil not used with moist food stored in running water.
Basic - In-use utensil not used with moist food stored in running water. Observed at front counter area
Basic
- 42-01-4
Wet mop not stored in a manner to allow the mop to dry.
Basic - Wet mop not stored in a manner to allow the mop to dry.
Basic
- 31A-11-4
Handwash sink used for purposes other than handwashing.
Intermediate - Handwash sink used for purposes other than handwashing. Observed several item ice scoopers stored in handwashing sink at front counter area
Intermediate
- 31B-02-4
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at unit next to 3 compartment sink.
Intermediate
- 53B-01-5
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate
- 11-26-1
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed Emmanuel Peña No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses
Intermediate
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 12, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.