ALOFT FORT LAUDERDALE AIRPORT
501 SE 24 ST, Fort Lauderdale, FL, 33316
Most recent inspection
- Date
- August 18, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 3
- Jurisdiction
- Broward County (Fort Lauderdale), FL
Violations (3)
- 03A-02-5Critical
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Buffet area-cut melons (56F - Cold Holding), per employee food held less than 4 hours.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Buffet area-cut melons (56F - Cold Holding), per employee food held less than 4 hours. Observed container in low ice. Employee ice bath container for a quick chill. **Corrective Action Taken**
High Priority
- 31B-02-4RepeatCorrected on site
No paper towels or mechanical hand drying device provided at handwash sink. Cook line, employee provided.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Cook line, employee provided. **Corrected On-Site** **Repeat Violation**
Intermediate
- 06-01-5Corrected on site
Time/temperature control for safety food thawed in an improper manner.precooked pork in bag , thawing at room temperature, employee placed under running cold water.
Basic - Time/temperature control for safety food thawed in an improper manner.precooked pork in bag , thawing at room temperature, employee placed under running cold water. **Corrected On-Site**
Basic
Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.