CHIMA STEAKHOUSE

No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

Intermediate

Ceiling vent soiled with accumulated dust. At the prep area next to the ice machine.

Basic - Ceiling vent soiled with accumulated dust. At the prep area next to the ice machine.

Basic

In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In the bins of flour and salt, the scoop handle was in the food. The scoops were corrected

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In the bins of flour and salt, the scoop handle was in the food. The scoops were corrected **Corrected On-Site**

Basic

Water leaking from pipe under the hand wash sink near the walk in cooler.

Basic - Water leaking from pipe under the hand wash sink near the walk in cooler.

Basic

Working containers of food removed from original container not identified by common name. The bin of salt was not labeled. The manager labeled the bin

Basic - Working containers of food removed from original container not identified by common name. The bin of salt was not labeled. The manager labeled the bin **Corrected On-Site**

Basic

Spray bottle containing toxic substance not labeled. Under the hand sink on the front line, a spray bottle of degreaser was not labeled. The manager labeled the spray bottle

Intermediate - Spray bottle containing toxic substance not labeled. Under the hand sink on the front line, a spray bottle of degreaser was not labeled. The manager labeled the spray bottle **Corrected On-Site**

Intermediate