COLOMBIAN MOUNTAINS CAFE

Violations (7)

• 32-04-4

  Bathroom located inside establishment opening to kitchen without self-closing door. -

  Basic - - From initial inspection : Basic - Bathroom located inside establishment opening to kitchen without self-closing door. **Warning** - From follow-up inspection 2026-02-14: Observed same **Time Extended**

  Basic

• 36-34-5

  Ceiling vents soiled with accumulated dust, or mold-like substance in establishment. -

  Basic - - From initial inspection : Basic - Ceiling vents soiled with accumulated dust, or mold-like substance in establishment. **Warning** - From follow-up inspection 2026-02-14: Observed same **Time Extended**

  Basic

• 36-22-4

  Floor area(s) covered with standing water in kitchen in front of water heater. -

  Basic - - From initial inspection : Basic - Floor area(s) covered with standing water in kitchen in front of water heater. **Repeat Violation** **Warning** - From follow-up inspection 2026-02-14: Observed same **Time Extended**

  Basic

• 14-69-4

  Ice buildup in reach-in freezer. -

  Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer. **Repeat Violation** **Warning** - From follow-up inspection 2026-02-14: Observed same **Time Extended**

  Basic

• 35B-02-4

  Insect control device installed over freezer and clean glasses for customer use. -

  Basic - - From initial inspection : Basic - Insect control device installed over freezer and clean glasses for customer use. **Warning** - From follow-up inspection 2026-02-14: Observed same **Time Extended**

  Basic

• 02D-03-4

  Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab and go desserts at front counter not properly labeled reviewed proper labeling with operator. -

  Basic - - From initial inspection : Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab and go desserts at front counter not properly labeled reviewed proper labeling with operator. **Warning** - From follow-up inspection 2026-02-14: Observed same **Time Extended**

  Basic

• 53B-09-4

  Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. -

  Intermediate - - From initial inspection : Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. **Warning** - From follow-up inspection 2026-02-14: Observed same **Time Extended**

  Intermediate