PANERA BREAD #4723

Violations (4)

• 03B-01-6CriticalCorrected on site

  Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Front counter-steam table-fried eggs (128-131F - Hot Holding), per employee food hot held less than two hours, employee discarded at will.

  High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Front counter-steam table-fried eggs (128-131F - Hot Holding), per employee food hot held less than two hours, employee discarded at will. **Corrected On-Site**

  High Priority

• 24-05-4Corrected on site

  Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cleaning equipment storage rack- fork, spoons , employee inverted.

  Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cleaning equipment storage rack- fork, spoons , employee inverted. **Corrected On-Site**

  Basic

• 13-07-4Corrected on site

  Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a watch , after manager instructed, employee removed.

  Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a watch , after manager instructed, employee removed. **Corrected On-Site**

  Basic

• 08B-38-4Corrected on site

  Food stored on floor. Walk in freezer- two containers of bagels, employee moved to shelf.

  Basic - Food stored on floor. Walk in freezer- two containers of bagels, employee moved to shelf. **Corrected On-Site**

  Basic