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WOK'N'LIME

2979 W COMMERCIAL BLVD, Fort Lauderdale, FL, 33309

Inspection Completed - No Further Action

Most recent inspection

Date
August 19, 2026
Type
Routine - Food
Result
Inspection Completed - No Further Action
Risk category
Not reported
Cited findings
6
Jurisdiction
Broward County (Fort Lauderdale), FL

Violations (6)

  • 03B-01-6CriticalCorrected on site

    Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. chicken wings (110F - Hot Holding) being held above fryer for approximately 30 minutes for service. operator reheated to 165F

    High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. chicken wings (110F - Hot Holding) being held above fryer for approximately 30 minutes for service. operator reheated to 165F **Corrected On-Site**

    High Priority

  • 35A-03-4Corrected on site

    Dead roaches on premises.

    Basic - Dead roaches on premises. Observed 1 dead roach inside of not in use/not working ware washing machine. Operator removed, cleaned and sanitized **Corrected On-Site**

    Basic

  • 16-46-4

    Old labels stuck to food containers after cleaning.

    Basic - Old labels stuck to food containers after cleaning.

    Basic

  • 12A-03-4Corrected on site

    Employee washed hands in a sink other than an approved handwash sink.

    Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee enter building , wash hands at 3 compartment sink then proceed to handle packaged food. Instructed employee to wash hands at hand was sink **Corrected On-Site**

    Intermediate

  • 03D-15-4

    Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. cooked rice cooling for 45 minutes at 3:00 (89F-94F - Cooling) to 84F-88F at 3:40. Item cooling on speed rack in kitchen Operator moved to reach in freezer to quick chill

    Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. cooked rice cooling for 45 minutes at 3:00 (89F-94F - Cooling) to 84F-88F at 3:40. Item cooling on speed rack in kitchen Operator moved to reach in freezer to quick chill **Corrective Action Taken**

    Intermediate

  • 41-17-4Corrected on site

    Spray bottle containing toxic substance not labeled. Spray bottle of degreaser not labeled. Operator labeled

    Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of degreaser not labeled. Operator labeled **Corrected On-Site**

    Intermediate

Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.