LA GRANJA PARRILLA AND SEAFOOD

Violations (8)

• 08A-20-5CriticalCorrected on site

  Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.

  High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored above raw beef in walk in cooler. Operator relocated to correct shelves. **Corrected On-Site**

  High Priority

• 03A-02-5CriticalCorrected on site

  Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.

  High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed house made 'garlic sauce' (Crema, made with mayonnaise) held in squirt bottles on salsa station counter. Operator states less than 1 hour. This product MUST be held under refrigeration. Operator provided ice bath. **Corrected On-Site**

  High Priority

• 08B-38-4Corrected on site

  Food stored on floor.

  Basic - Food stored on floor. Observed 2 full bags and one partial bag of rice directly on the floor. Operator relocated. **Corrected On-Site**

  Basic

• 31B-04-4

  No handwashing sign provided at a hand sink used by food employees.

  Basic - No handwashing sign provided at a hand sink used by food employees. Observed at cook line/sauté area

  Basic

• 14-01-5RepeatCorrected on site

  Bowl or other container with no handle used to dispense food.

  Basic - Bowl or other container with no handle used to dispense food. Observed to go bowls in use in all bulk containers.operator removed. **Corrected On-Site** **Repeat Violation**

  Basic

• 08B-12-5Corrected on site

  Stored food not covered.

  Basic - Stored food not covered. Observed bulk rice not covered. Operator covered. **Corrected On-Site**

  Basic

• 14-20-4Corrected on site

  Ripped/worn tin foil used as shelf cover.

  Basic - Ripped/worn tin foil used as shelf cover. Observed at sauté station shelves. Operator replaced. **Corrected On-Site**

  Basic

• 06-09-1

  Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

  Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed partially frozen Kingfish, in reduced oxygen packaging, thawing. Operator removed from package and instructed on labeling that prohibiting thawing in vacuum sealed conditions.

  Basic