BUNOLOGY EATERY LLC.
8583 NW 186 ST, Hialeah, FL, 33015
Most recent inspection
- Date
- November 3, 2025
- Type
- Routine - Food
- Result
- Warning Issued
- Risk category
- Not reported
- Cited findings
- 6
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (6)
- 22-42-4CriticalCorrected on site
Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.
High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed three compartment sink with chlorine sanitizer solution of 300 ppm, operator add water, rechecked 100 ppm. **Corrected On-Site** **Warning**
High Priority
- 50-17-3Critical
Operating with an expired Division of Hotels and Restaurants license.
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Warning**
High Priority
- 03A-02-5Critical
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (55F - Cold Holding); cut lettuce (54F - Cold Holding); cut tomatoes (50F - Cold Holding); marinara sauce (50F - Cold Holding) for less than 4 hours as per operator. Operator placed the food items under ice bath. **Corrective Action Taken** **Warning**
High Priority
- 36-03-4
Cove molding at floor/wall juncture broken/missing.
Basic - Cove molding at floor/wall juncture broken/missing. **Warning**
Basic
- 14-11-5
Equipment in poor repair.
Basic - Equipment in poor repair. Observed open lids reach in cooler with ambient temperature of 50°F, food storage in equipment are the following cheese (55F - Cold Holding); cut lettuce (54F - Cold Holding); cut tomatoes (50F - Cold Holding); marinara sauce (50F - Cold Holding) **Warning**
Basic
- 10-07-4RepeatCorrected on site
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in used utensil inside standing water at 84°F, operator placed on the stove to be reheated at 135°F or above. **Corrected On-Site** **Repeat Violation** **Warning**
Basic
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.