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BUNOLOGY EATERY LLC.

8583 NW 186 ST, Hialeah, FL, 33015

Warning Issued

Most recent inspection

Date
November 3, 2025
Type
Routine - Food
Result
Warning Issued
Risk category
Not reported
Cited findings
6
Jurisdiction
Miami-Dade County (Miami), FL

Violations (6)

  • 22-42-4CriticalCorrected on site

    Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.

    High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed three compartment sink with chlorine sanitizer solution of 300 ppm, operator add water, rechecked 100 ppm. **Corrected On-Site** **Warning**

    High Priority

  • 50-17-3Critical

    Operating with an expired Division of Hotels and Restaurants license.

    High Priority - Operating with an expired Division of Hotels and Restaurants license. **Warning**

    High Priority

  • 03A-02-5Critical

    Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.

    High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (55F - Cold Holding); cut lettuce (54F - Cold Holding); cut tomatoes (50F - Cold Holding); marinara sauce (50F - Cold Holding) for less than 4 hours as per operator. Operator placed the food items under ice bath. **Corrective Action Taken** **Warning**

    High Priority

  • 36-03-4

    Cove molding at floor/wall juncture broken/missing.

    Basic - Cove molding at floor/wall juncture broken/missing. **Warning**

    Basic

  • 14-11-5

    Equipment in poor repair.

    Basic - Equipment in poor repair. Observed open lids reach in cooler with ambient temperature of 50°F, food storage in equipment are the following cheese (55F - Cold Holding); cut lettuce (54F - Cold Holding); cut tomatoes (50F - Cold Holding); marinara sauce (50F - Cold Holding) **Warning**

    Basic

  • 10-07-4RepeatCorrected on site

    In-use utensil stored in standing water less than 135 degrees Fahrenheit.

    Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in used utensil inside standing water at 84°F, operator placed on the stove to be reheated at 135°F or above. **Corrected On-Site** **Repeat Violation** **Warning**

    Basic

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.