CEVICHE INCA
4204 W 16TH AVE, Hialeah, FL, 33012
Most recent inspection
- Date
- August 31, 2026
- Type
- Routine - Food
- Result
- Warning Issued
- Risk category
- Not reported
- Cited findings
- 12
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (12)
- 01B-13-4CriticalCorrected on site
Stop Sale issued due to food not being in a wholesome, sound condition.
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed flour and cancha containers with weevils at dry storage area. Operator discarded. **Corrected On-Site** **Warning**
High Priority
- 01B-02-5Critical
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed tuna salad (47F - Cold Holding) on standing unit, as per operator over 4 hours. Operator discarded during inspection. **Warning**
High Priority
- 03A-02-5CriticalCorrected on site
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tuna salad (47F - Cold Holding) on standing unit, as per operator over 4 hours. Operator discarded during inspection. **Corrected On-Site** **Warning**
High Priority
- 14-69-4
Ice buildup in reach-in freezer and/or walk-in freezer.
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed on white chest freezer. **Warning**
Basic
- 51-18-6
No copy of latest inspection report available.
Basic - No copy of latest inspection report available. **Warning**
Basic
- 23-03-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease accumulated on hood filters. **Warning**
Basic
- 11-27-4
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
Intermediate
- 31B-03-4Corrected on site
No soap provided at handwash sink.
Intermediate - No soap provided at handwash sink. Observed at front counter. Operator provided during inspection. **Corrected On-Site** **Warning**
Intermediate
- 36-32-5
Ceiling/ceiling tile shows damage or is in disrepair.
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water marks on some ceiling tiles at kitchen. Also observed some damage ceiling tiles at kitchen area. **Warning**
Basic
- 53B-05-5
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Intermediate
- 29-09-4
Faucet/handle missing at plumbing fixture.
Basic - Faucet/handle missing at plumbing fixture. Observed hot water handle not working at 3 compartment sink. **Warning**
Basic
- 14-38-4
Food storage container/container lid cracked or broken.
Basic - Food storage container/container lid cracked or broken. Observed cracked plastic containers stored above 3 compartment sink. **Warning**
Basic
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.