ESPERANZA'S CAFETERIA

Violations (7)

• 08A-14-5CriticalCorrected on site

  Raw animal food not separated from ready-to-eat food during preparation.

  High Priority - Raw animal food not separated from ready-to-eat food during preparation. Observed prep steak on top cooked rice and beans inside reach in cooler at cook line. Manager removed and stored properly. **Corrected On-Site**

  High Priority

• 50-09-4

  Current Hotel and Restaurant license not displayed.

  Basic - Current Hotel and Restaurant license not displayed.

  Basic

• 25-05-4Corrected on site

  Single-service articles improperly stored.

  Basic - Single-service articles improperly stored. Observed bag of to go being stored on the floor behind front counter. Manager removed and stored properly. **Corrected On-Site**

  Basic

• 36-34-5

  Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

  Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed air vent at kitchen area soiled with dark substance.

  Basic

• 22-02-4

  Food-contact surface soiled with food debris, mold-like substance or slime.

  Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting soiled with food debris at prep area. Manager removed and placed inside 3 compartment sink to be washed. **Corrective Action Taken**

  Intermediate

• 31B-02-4Corrected on site

  No paper towels or mechanical hand drying device provided at handwash sink.

  Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink in kitchen area. Manager provided during inspection. **Corrected On-Site**

  Intermediate

• 42-01-4

  Wet mop not stored in a manner to allow the mop to dry.

  Basic - Wet mop not stored in a manner to allow the mop to dry.

  Basic