HIALEAH LATIN AMERICA REST

Name: HIALEAH LATIN AMERICA REST
Address: 675 E 9 ST, Hialeah, FL, 33010, US

675 E 9 ST, Hialeah, FL, 33010

Inspection Completed - No Further Action

Most recent inspection

Date: August 3, 2026
Type: Routine - Food
Result: Inspection Completed - No Further Action
Risk category: Not reported
Cited findings: 8
Jurisdiction: Miami-Dade County (Miami), FL

Violations (8)

03B-01-6CriticalRepeat
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit.
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed (126F - Hot Holding); Fried pork belly (117F - Hot Holding) inside steam table at front counter. As per operator for less than 1 hour. Operator removed to reheat inside oven at the time of inspection. **Repeat Violation**
High Priority
08A-20-5Critical
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored on top of raw pork inside walk in cooler at kitchen area.
High Priority
01B-02-5CriticalRepeat
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Cooked pork shoulder (61F - Cold Holding) inside walk in cooler. As per operator from the day before. Stop Sale issued. **Repeat Violation**
High Priority
03A-02-5CriticalRepeat
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cooked pork shoulder (61F - Cold Holding) inside walk in cooler. As per operator from the day before. Stop Sale issued. **Repeat Violation**
High Priority
36-37-5Repeat
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**
Basic
36-32-5Repeat
Ceiling/ceiling tile shows damage or is in disrepair.
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed holes on ceiling at kitchen area. **Repeat Violation**
Basic
13-03-4Repeat
Employee with no hair restraint while engaging in food preparation.
Basic - Employee with no hair restraint while engaging in food preparation. Observed 1 employee engaged in food preparation with no hair restraint at kitchen area. **Repeat Violation**
Basic
24-18-4
Silverware/utensils stored upright with the food-contact surface up.
Basic - Silverware/utensils stored upright with the food-contact surface up. Observed inside container next to stove at kitchen area.
Basic

Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.