LA GUAJIRA PIZZERIA CUBANA
1905 W 60 ST, Hialeah, FL, 33012
Most recent inspection
- Date
- July 22, 2026
- Type
- Routine - Food
- Result
- Emergency Order Callback Complied
- Risk category
- Not reported
- Cited findings
- 4
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (4)
- 03A-02-5CriticalCorrected on site
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded mozzarella (51F - Cold Holding); cut ham (51F - Cold Holding). **Warning** - From follow-up inspection 2026-07-22: Observed shredded mozzarella (46F - Cold Holding); cut ham (46F - Cold Holding) as per operator from last night. Operator discarded during inspection. **Admin Complaint** **Corrected On-Site**
High Priority
- 14-74-7
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired.
Basic - - From initial inspection : Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler 53F. at pizza assembly station. **Repeat Violation** **Warning** - From follow-up inspection 2026-07-22: Observed reach in cooler 46F. at pizza assembly station. **Admin Complaint**
Basic
- 05-09-4
No conspicuously located ambient air temperature thermometer in holding unit.
Basic - - From initial inspection : Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer on reach in cooler at pizza assembly area. **Repeat Violation** **Warning** - From follow-up inspection 2026-07-22: Still observed **Time Extended**
Basic
- 53B-02-5
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no training for Leslie R. has been working more than 60 days. **Warning** - From follow-up inspection 2026-07-22: **Time Extended**
Intermediate
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.