305 DEGREES BURGERS BAR 2, LLC

Violations (6)

• 14-86-1CriticalCorrected on site

  Non-food grade paper/paper towel used as liner for food container. In kitchen fliptop upper section, sliced tomatoes in direct contact with standard brown paper towels. Employee replaced paper towel with wax paper.

  High Priority - Non-food grade paper/paper towel used as liner for food container. In kitchen fliptop upper section, sliced tomatoes in direct contact with standard brown paper towels. Employee replaced paper towel with wax paper. **Corrected On-Site**

  High Priority

• 50-09-4

  Current Hotel and Restaurant license not displayed.

  Basic - Current Hotel and Restaurant license not displayed.

  Basic

• 40-06-5Corrected on site

  Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys in container next to plastic to go cup lids. Employee removed keys.

  Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys in container next to plastic to go cup lids. Employee removed keys. **Corrected On-Site**

  Basic

• 12B-13-4Repeat

  Opened employee beverage container in a cold holding unit with food to be served to customers. Employee beverage and bottled water on shelf with public food in kitchen Motak cooler.

  Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee beverage and bottled water on shelf with public food in kitchen Motak cooler. **Repeat Violation**

  Basic

• 21-08-4Corrected on site

  Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Front counter sanitizer bucket reading below 150ppm quaternary. Employee remade to correct 200ppm.

  Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Front counter sanitizer bucket reading below 150ppm quaternary. Employee remade to correct 200ppm. **Corrected On-Site**

  Basic

• 16-37-1

  No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit for triple sink and sanitizer buckets.

  Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit for triple sink and sanitizer buckets.

  Intermediate