JULIETA BAKERY

Violations (7)

• 08A-02-6CriticalCorrected on site

  Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In walk in freezer, portioned raw breaded steak above portioned french fries, portioned mushrooms, and cooked sausage. Manager moved steak to bottom shelf above raw chicken.

  High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In walk in freezer, portioned raw breaded steak above portioned french fries, portioned mushrooms, and cooked sausage. Manager moved steak to bottom shelf above raw chicken. **Corrected On-Site**

  High Priority

• 10-01-5Corrected on site

  In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in salt container in prep area in contact with salt. Manager removed handle from salt.

  Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in salt container in prep area in contact with salt. Manager removed handle from salt. **Corrected On-Site**

  Basic

• 10-07-4

  In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in standing water 77F in container on side of grill. Manager moved container onto hotter section of grill.

  Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in standing water 77F in container on side of grill. Manager moved container onto hotter section of grill. **Corrective Action Taken**

  Basic

• 10-20-4

  In-use tongs stored on equipment door handle between uses. Tongs hanging on oven door handle.

  Basic - In-use tongs stored on equipment door handle between uses. Tongs hanging on oven door handle.

  Basic

• 14-14-4Corrected on site

  Nonfood-grade basting brush used in food. Standard paint brush being used for raw eggs on baked goods. Manager discarded and replaced with proper pastry brush.

  Intermediate - Nonfood-grade basting brush used in food. Standard paint brush being used for raw eggs on baked goods. Manager discarded and replaced with proper pastry brush. **Corrected On-Site**

  Intermediate

• 02B-02-5Corrected on site

  Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Menu marking does not properly explain the consumer advisory. Advisory printed and posted during inspection.

  Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Menu marking does not properly explain the consumer advisory. Advisory printed and posted during inspection. **Corrected On-Site**

  Intermediate

• 41-17-4

  Spray bottle containing toxic substance not labeled. Unknown substances in spray bottles on chemical shelf by triple sink. Advised manager to determine contents and label as soon as possible.

  Intermediate - Spray bottle containing toxic substance not labeled. Unknown substances in spray bottles on chemical shelf by triple sink. Advised manager to determine contents and label as soon as possible.

  Intermediate