MAMACITA'S MEXICAN BAR & GRILL 3

Violations (3)

• 08A-05-6Critical

  Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler, raw chicken stored over raw onions. In walk in cooler, raw beef stored over lemons and limes.

  High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler, raw chicken stored over raw onions. In walk in cooler, raw beef stored over lemons and limes.

  High Priority

• 12B-02-4

  Employee eating in a food preparation or other restricted area. In kitchen, employee eating on cook line. Discussed with manager that consuming food or drink should be away from any prep or cook area.

  Basic - Employee eating in a food preparation or other restricted area. In kitchen, employee eating on cook line. Discussed with manager that consuming food or drink should be away from any prep or cook area.

  Basic

• 12B-13-4

  Opened employee beverage container in a cold holding unit with food to be served to customers. On cook line, employee drink stored in flip top cooler.

  Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. On cook line, employee drink stored in flip top cooler.

  Basic