MAMMY'S CANTINE

Violations (5)

• 12A-29-4CriticalCorrected on site

  Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled cash and proceeded to reach out for a clean to go container to serve customers cooked food without first washing hands. Reviewed proper handwashing procedures. Employee washed hands correctly.

  High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled cash and proceeded to reach out for a clean to go container to serve customers cooked food without first washing hands. Reviewed proper handwashing procedures. Employee washed hands correctly. **Corrected On-Site**

  High Priority

• 08B-38-4Corrected on site

  Case of Potatoes stored on floor next to grey Refrigerator. Operator elevated.

  Basic - Case of Potatoes stored on floor next to grey Refrigerator. Operator elevated. **Corrected On-Site**

  Basic

• 36-34-5

  Ceiling/ceiling tiles/vents soiled with accumulated grease, dust, or mold-like substance. Ceiling vents soiled.

  Basic - Ceiling/ceiling tiles/vents soiled with accumulated grease, dust, or mold-like substance. Ceiling vents soiled.

  Basic

• 22-08-4Corrected on site

  Interior of microwave has accumulation of black substance and grease. Operator cleaned during inspection.

  Basic - Interior of microwave has accumulation of black substance and grease. Operator cleaned during inspection. **Corrected On-Site**

  Basic

• 31A-09-4Corrected on site

  Handwash sink not accessible for employee use at all times. Tray and Cloth stored in employee handwashing sink. Removed during inspection.

  Intermediate - Handwash sink not accessible for employee use at all times. Tray and Cloth stored in employee handwashing sink. Removed during inspection. **Corrected On-Site**

  Intermediate