RICKEYS RESTAURANT AND SPORTS BAR

Name: RICKEYS RESTAURANT AND SPORTS BAR
Address: 4799 HOLLYWOOD BLVD, Hollywood, FL, 33021, US

4799 HOLLYWOOD BLVD, Hollywood, FL, 33021

Inspection Completed - No Further Action

Most recent inspection

Date: March 2, 2026
Type: Routine - Food
Result: Inspection Completed - No Further Action
Risk category: Not reported
Cited findings: 6
Jurisdiction: Broward County (Fort Lauderdale), FL

Violations (6)

12A-09-4CriticalCorrected on site
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee failed to wash hands after handling raw chicken and continuing to handle cooking equipment. Reviewed procedures with employee and he washed hands, changed gloves, and began using tongs for raw chicken.
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee failed to wash hands after handling raw chicken and continuing to handle cooking equipment. Reviewed procedures with employee and he washed hands, changed gloves, and began using tongs for raw chicken. **Corrected On-Site**
High Priority
03E-02-5Critical
Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. In tabletop steam well unit, marinara 129F at 11:50am (Reheating from 9:30am); sausage gravy 144F at 11:50am (Reheating from 9:30am); brown gravy 138F at 11:50am (Reheating from 9:30am). Per employee none opened today and directly from cooler. Items placed on grill to rapidly reach 165F.
High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. In tabletop steam well unit, marinara 129F at 11:50am (Reheating from 9:30am); sausage gravy 144F at 11:50am (Reheating from 9:30am); brown gravy 138F at 11:50am (Reheating from 9:30am). Per employee none opened today and directly from cooler. Items placed on grill to rapidly reach 165F. **Corrective Action Taken**
High Priority
41-27-4CriticalCorrected on site
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Bar sanitizer bucket reading greater than 500ppm quaternary. Manager remade to proper 200ppm quaternary.
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Bar sanitizer bucket reading greater than 500ppm quaternary. Manager remade to proper 200ppm quaternary. **Corrected On-Site**
High Priority
14-11-5Repeat
Equipment in poor repair. Multiple gaskets on reach in freezers damaged.
Basic - Equipment in poor repair. Multiple gaskets on reach in freezers damaged. **Repeat Violation**
Basic
05-09-4Corrected on site
No conspicuously located ambient air temperature thermometer in holding unit. In Frigidaire reach in by meat slicer. Manager added thermometer.
Basic - No conspicuously located ambient air temperature thermometer in holding unit. In Frigidaire reach in by meat slicer. Manager added thermometer. **Corrected On-Site**
Basic
25-02-4Corrected on site
Unwrapped single-service utensils not presented so that only the handles are touched. Container of spoons on shelf in server area not stored handles up for service. Manager correctly stored.
Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Container of spoons on shelf in server area not stored handles up for service. Manager correctly stored. **Corrected On-Site**
Basic

Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.