VICENTES PIZZERIA

Violations (5)

• 12B-07-4RepeatCorrected on site

  Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

  Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on table next to flip top across pasta station. Operator removed. **Corrected On-Site** **Repeat Violation**

  Basic

• 08B-49-4

  Employee personal food not properly identified and segregated from food to be served to the public.

  Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee snacks inside reach of cooler across pasta station.

  Basic

• 21-12-4

  Wet wiping cloth not stored in sanitizing solution between uses.

  Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed across pasta station.

  Basic

• 53A-14-4

  Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Operator was unable to answer properly the thermometer calibration temperature. Discussed proper procedures with operator.

  Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Operator was unable to answer properly the thermometer calibration temperature. Discussed proper procedures with operator.

  Intermediate

• 41-17-4

  Spray bottle containing toxic substance not labeled.

  Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottles with bleach and degreaser not labeled nest to triple sink. Operator started to label. **Corrective Action Taken**

  Intermediate