AQUASAN
14121 US HWY 1, Juno Beach, FL, 33408
Most recent inspection
- Date
- May 29, 2026
- Type
- Routine - Food
- Result
- Administrative complaint recommended
- Risk category
- Not reported
- Cited findings
- 6
- Jurisdiction
- Palm Beach County (West Palm Beach), FL
Violations (6)
- 12A-13-4CriticalCorrected on site
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee loading dirty dishes in dishwasher and unloading clean ones without washing hands first Employee washed hands; **Corrected On-Site**
High Priority
- 08A-05-6CriticalRepeatCorrected on site
Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish patties over cooked shrimp and chicken in small cooler at cook line; stored properly
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish patties over cooked shrimp and chicken in small cooler at cook line; stored properly **Corrected On-Site** **Repeat Violation** **Admin Complaint**
High Priority
- 05-08-4
No probe thermometer provided to measure temperature of food products- not working; not battery to replace it
Intermediate - No probe thermometer provided to measure temperature of food products- not working; not battery to replace it
Intermediate
- 22-20-5
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic
- 29-19-4Corrected on site
Standing water in floor- inside walk-in cooler and by ice machines; operator cleaned
Basic - Standing water in floor- inside walk-in cooler and by ice machines; operator cleaned **Corrected On-Site**
Basic
- 02C-02-5Corrected on site
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Fried chicken cooked approximately 48 hours before not dated in walk-in cooler; dated
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Fried chicken cooked approximately 48 hours before not dated in walk-in cooler; dated **Corrected On-Site**
Intermediate
Source: Palm Beach County (West Palm Beach), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.