TOMMY BAHAMA'S (TB866)

Violations (6)

• 12A-07-5CriticalCorrected on site

  Employee failed to wash hands before putting on gloves to initiate a task working with food.

  High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee putting on gloves to start working with foods without washing hands first; educated employee washed hands; **Corrected On-Site**

  High Priority

• 03A-02-5Critical

  Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shrimp (43-49F - Cold Holding); in drawers at cook line; as per operator food not prepared or portioned today; food out of temperature for approximately 1 hour; food placed in ice ;

  High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shrimp (43-49F - Cold Holding); in drawers at cook line; as per operator food not prepared or portioned today; food out of temperature for approximately 1 hour; food placed in ice ; **Corrective Action Taken**

  High Priority

• 03F-02-5CriticalCorrected on site

  Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking- cut tomatoes at cook line; operator dated;

  High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking- cut tomatoes at cook line; operator dated; **Corrected On-Site**

  High Priority

• 01C-03-4

  Mussels tags not marked with last date served- educated and advised to mark with the last date served

  Intermediate - Mussels tags not marked with last date served- educated and advised to mark with the last date served

  Intermediate

• 02C-03-5Corrected on site

  Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 48 hours prior not dated in glass door cooler; operator dated

  Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 48 hours prior not dated in glass door cooler; operator dated **Corrected On-Site**

  Intermediate

• 31B-03-4Corrected on site

  No soap provided at handwash sink at prep area by walk-in cooler; Operator provided

  Intermediate - No soap provided at handwash sink at prep area by walk-in cooler; Operator provided **Corrected On-Site**

  Intermediate