DUNKIN DONUTS/BASKIN ROBBINS

Violations (5)

• 12A-13-4Critical

  Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.

  High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee washing dirty dishes then retrieved clean and sanitized dishes from sanitizer without washing hands. Educated operator.

  High Priority

• 29-37-4CriticalCorrected on site

  Spray hose at dish sink lower than flood rim of sink. Sanitizer hose submerged in quaternary sanitizer at triple sink.

  High Priority - Spray hose at dish sink lower than flood rim of sink. Sanitizer hose submerged in quaternary sanitizer at triple sink. **Corrected On-Site**

  High Priority

• 29-42-4Critical

  Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter attached at mop sink.

  High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter attached at mop sink.

  High Priority

• 22-20-5

  Accumulation of black/green mold-like substance in the interior of the ice machine.

  Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.

  Basic

• 40-06-5Corrected on site

  Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse and jacket over bottled beverages at storage rack.

  Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse and jacket over bottled beverages at storage rack. **Corrected On-Site**

  Basic