SALS ITALIAN RISTORANTE
5500 S SR 7 STE 116, Lake Worth, FL, 33467
Most recent inspection
- Date
- August 13, 2026
- Type
- Complaint Full
- Result
- Call Back - Complied
- Risk category
- Not reported
- Cited findings
- 3
- Jurisdiction
- Palm Beach County (West Palm Beach), FL
Violations (3)
- 01B-13-4Critical
Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Cooked linguine dated 08/04. See stop sale. -
High Priority - - From initial inspection : High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Cooked linguine dated 08/04. See stop sale. **Warning** - From follow-up inspection 2026-08-13: Cooked pasta stored using time as a public health control from 11am according to time mark. Item was still present on the expo line at 3:11pm; product was not discarded at the end of 4 hour time limit. See stop sale.
High Priority
- 36-32-5
Ceiling/ceiling tile shows damage or is in disrepair in dining area and kitchen.. -
Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair in dining area and kitchen.. **Warning** - From follow-up inspection 2026-08-13: Some repair done. **Time Extended**
Basic
- 36-34-5
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents soiled with mold like substance in dining area and kitchen. **Warning** - From follow-up inspection 2026-08-13: Observed that some vents were cleaned. **Time Extended**
Basic
Source: Palm Beach County (West Palm Beach), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.