TACO BELL 211

Violations (3)

• 12A-25-4CriticalCorrected on site

  Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee wiped mouth with hand and after without washing hands handled clean and sanitized fryer basket, discussed with operator, employee washed hands.

  High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee wiped mouth with hand and after without washing hands handled clean and sanitized fryer basket, discussed with operator, employee washed hands. **Corrected On-Site**

  High Priority

• 35A-09-4CriticalCorrected on site

  Presence of insects, rodents, or other pests. In kitchen 1 dead beetle on ground by back door, discussed with operator who removed bug and clean and disinfected area.

  High Priority - Presence of insects, rodents, or other pests. In kitchen 1 dead beetle on ground by back door, discussed with operator who removed bug and clean and disinfected area. **Corrected On-Site**

  High Priority

• 08B-49-4Corrected on site

  Employee personal food not properly identified and segregated from food to be served to the public. In walk in cooler employee personal food stored above containers of sour cream, discussed with operator who corrected storage of products.

  Basic - Employee personal food not properly identified and segregated from food to be served to the public. In walk in cooler employee personal food stored above containers of sour cream, discussed with operator who corrected storage of products. **Corrected On-Site**

  Basic