LISE CARIBBEAN BEST KITCHEN
5256 N UNIVERSITY DR, Lauderhill, FL, 33351
Most recent inspection
- Date
- May 18, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 7
- Jurisdiction
- Broward County (Fort Lauderdale), FL
Violations (7)
- 08B-38-4
Food stored on floor.
Basic - Food stored on floor. Observed cases with food items stored on kitchen floor.
Basic
- 38-01-4
Light shield damaged/in disrepair.
Basic - Light shield damaged/in disrepair. Observed a light shield missing in storage area.
Basic
- 25-05-4
Single-service articles improperly stored. -
Basic - Single-service articles improperly stored. -Observed case with takeout containers stored on kitchen floor.
Basic
- 31B-02-4
No paper towels or mechanical hand drying device provided at handwash sink at cook line.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at cook line.
Intermediate
- 53B-01-5
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate
- 11-26-1
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate
- 02C-02-5
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no date marked on cooked rice stored in refrigerator. Per operator, rice cooked on 05/16/2026.
Intermediate
Source: Broward County (Fort Lauderdale), FL health department. Data refreshed October 16, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.