FLORÉ BAKERY

Violations (8)

• 29-42-4Critical

  Vacuum breaker missing at mop sink faucet on splitter added to mop sink faucet. -

  High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet on splitter added to mop sink faucet. **Warning** - From follow-up inspection 2026-05-19: Vacuum breaker missing at mop sink faucet on splitter added to mop sink faucet. **Admin Complaint**

  High Priority

• 31A-11-4

  Handwash sink used for purposes other than handwashing.

  Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Observed dough press and wiping towel stored in basin of hand sink in kitchen. Operator removed. **Corrected On-Site** **Warning** - From follow-up inspection 2026-05-19: Observed soiled bowl of water in sink basin. **Admin Complaint**

  Intermediate

• 53A-01-7

  Manager or person in charge lacking proof of food manager certification. -

  Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning** - From follow-up inspection 2026-05-19: No proof of current certified manager at the time of inspection. **Admin Complaint**

  Intermediate

• 02B-01-5

  Menu does not identify, Poached egg or Hollandaise sauce, which contains raw or undercooked animal foods covered by the consumer advisory. -

  Intermediate - - From initial inspection : Intermediate - Menu does not identify, Poached egg or Hollandaise sauce, which contains raw or undercooked animal foods covered by the consumer advisory. **Warning** - From follow-up inspection 2026-05-19: Menu does not identify Tuna Love and Eggs Benedict , which contains raw or undercooked animal foods covered by the consumer advisory. **Admin Complaint**

  Intermediate

• 53B-01-5

  No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -

  Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2026-05-19: No proof of any training at the time of inspection. **Admin Complaint**

  Intermediate

• 02B-02-5

  Raw/undercooked shell eggs offered and establishment has no written consumer advisory. Printed consumer advisory for operator. Operator posted sign. -

  Intermediate - - From initial inspection : Intermediate - Raw/undercooked shell eggs offered and establishment has no written consumer advisory. Printed consumer advisory for operator. Operator posted sign. **Corrected On-Site** **Warning** - From follow-up inspection 2026-05-19: No consumer advisory sign posted. Printed sign for operator to post. **Admin Complaint**

  Intermediate

• 36-34-5

  Ceiling vents soiled with accumulated dust above triple sink in kitchen. -

  Basic - - From initial inspection : Basic - Ceiling vents soiled with accumulated dust above triple sink in kitchen. **Warning** - From follow-up inspection 2026-05-19: Observed same. **Admin Complaint**

  Basic

• 31A-10-4

  Single door proof box drain line draining into handwash sink in kitchen. -

  Intermediate - - From initial inspection : Intermediate - Single door proof box drain line draining into handwash sink in kitchen. **Warning** - From follow-up inspection 2026-05-19: Observed same. **Admin Complaint**

  Intermediate