DUNKIN DONUTS

Violations (6)

• 41-10-4CriticalCorrected on site

  Toxic substance/chemical improperly stored. At prep table for drinks: Sanitizer bucket stored on prep table stored right above ice machine Operator stored properly

  High Priority - Toxic substance/chemical improperly stored. At prep table for drinks: Sanitizer bucket stored on prep table stored right above ice machine Operator stored properly **Corrected On-Site**

  High Priority

• 14-69-4

  Ice buildup in reach-in freezer and/or walk-in freezer. Buildup of ice in reach in freezer

  Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup of ice in reach in freezer

  Basic

• 12B-07-4

  Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on prep table

  Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on prep table

  Basic

• 14-38-4

  Food storage container/container lid cracked or broken. Cracked plastic containers

  Basic - Food storage container/container lid cracked or broken. Cracked plastic containers

  Basic

• 31B-02-4

  No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink by front counter at the time of inspection Advised operator to refill paper towel dispenser

  Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink by front counter at the time of inspection Advised operator to refill paper towel dispenser

  Intermediate

• 53B-13-5

  Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

  Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

  Intermediate