AI TALLARIN
723 LINCOLN LN N STE 105, Miami Beach, FL, 33139
Most recent inspection
- Date
- July 15, 2026
- Type
- Routine - Food
- Result
- Inspection Completed - No Further Action
- Risk category
- Not reported
- Cited findings
- 6
- Jurisdiction
- Miami-Dade County (Miami), FL
Violations (6)
- 12A-09-4Critical
Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed a cook preparing dumplings go to the back of the kitchen and put pork in the walk in cooler the went back and made more dumplings.
High Priority
- 14-01-5Corrected on site
Bowl or other container with no handle used to dispense food.
Basic - Bowl or other container with no handle used to dispense food. Observed in container of rice. The cook removed it. **Corrected On-Site**
Basic
- 08B-38-4Corrected on site
Food stored on floor. OB two bags of shrimp on the walk in cooler floor. The cook put the on a shelf.
Basic - Food stored on floor. OB two bags of shrimp on the walk in cooler floor. The cook put the on a shelf. **Corrected On-Site**
Basic
- 23-03-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the walk in cooler gasket soiled.
Basic
- 12B-13-4
Opened employee beverage container in a cold holding unit with food to be served to customers.
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed in the reach in cooler at the cook line.
Basic
- 31A-11-4
Handwash sink used for purposes other than handwashing.
Intermediate - Handwash sink used for purposes other than handwashing. Observed a splitter going to a hose and the water dripping into a pan in the sink at the cook line.
Intermediate
Earlier inspections on file
Source: Miami-Dade County (Miami), FL health department. Data refreshed October 12, 2026. Results are shown in the health department's own wording. This record is provided for general information; confirm current status with the health department before relying on it.